Tuesday, July 23, 2024

Honey’s Kitchen : Home of the Award-Winning Filipino Dishes

Honey’s Kitchen : Home of the Award-Winning Filipino Dishes

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Preparing for Noche Buena or thinking of your ambag to your reunion’s potluck? Here’s the perfect partner for us, Honey’s Kitchen got our back!

Last week, Honey’s Kitchen was officially open at Calle Lila, Marikina. Honey offers her award-winning dishes. The Caldereta was SM Master Chef 2013 Grand Prize Winner, Spicy Chicken and Pork Adobo was ABS-CBN Food Magazine Best Traditional Adobo in 2013, my favorite Pancit Negra was a Finalist in Solane’s LPG Cuisinera Challenge in 2014 and a qualifier in The Next Big Food Entrepreneur 2013, And the best Angus Tapa Carbonara- GRAND PRIZE WINNER in Unilever&Robinsons Cook Off 2014, UFC FUNlasang Pinoy 2019 finalist and Shopwise Wise Master Chef Cook-Off 5th placer.

Honey’s Kitchen is a baby sister of TAPAddiction & GOTOHere. Because of their best-selling Angus beef tapa and customers’ request to create more delicious Filipino home-cooked dishes, Honey’s Kitchen was born.

Honey, as everyone calls her, has no culinary background, just ALL FOR THE LOVE OF FOOD, Filipino foods. She started joining cooking competition in 2010, was a 3rd placer in Electrolux Wok-a-holic Coof-Off, And, that’s where all it started.

She was also featured in different TV/Radio shows, ABS-CBN Umagang Kay Ganda, Luto ko ‘to segment in June of 2017, ABS –CBN My PUHUNAN by Karen Davila 2016, UNTV GOOD Morning, Kuya, DZMM Radyo Negosyo by Carl Balita, Umagang Kay Ganda (Gretchen Ho’s segment) Kabuhayang Swak na swak and more. In 2017, Honey and her husband, Arnold, represented the Philippines to SANTAN CoolInAir FLAVOURS OF ASEAN by AIR ASIA at The Space Senayan City, Jakarta, Indonesia where they proudly promote Filipino comfort foods- CHICKEN ADOBO and TAPA.

She was also featured in different Food Magazines, YUMMY Magazine, ABS-CBN Food Magazine and Metro.style/food.

They have frozen meals para anytime you want the Filipino favorites just reheat and eat. I was able to try their Angus Beef Kare-Kare (sobrang panalo), Spicy Chicken and Pork Adobo, and Pork Dinuguan (for the win). Each tub is good for 2-3 people, you can reheat via pan or microwave oven. No hassle, easy to prepare, serve agad during the handaan. Masasarap lahat, malalasa, and hindi tinipid sa ingredients.

You can also try their Pasta Trays, must-try ang kanilang Tapa Carbonara. Also the Pansit Negra, for sure magugustuhan ng buong family sa inyong get-to-together.

So what are you waiting for? Order now!! For more info and updates follow them on social Media;

Facebook Page: Honey’s Kitchen PH

Instagram: Honey’s Kitchen PH

Or visit them at Calle Lila, Lilac st., Hacienda Heights Marikina City.

Store hours: Monday- Friday 10am-8pm, Saturday-Sunday 11am-9pm

You may also contact them at 0995-018-8991 for your orders.